Turkey Sausage

1 lb. ground turkey
1/2 tbsp. Worcestershire sauce1/4 tsp. Hickory Smoke Liquid1/4 tsp. sage1/4 tsp. tarragon1/4 tsp. thymeMix all ingredients well. (Do not add additional Hickory Smoke Liquid.) Form into small to medium patty sizes. Use spray Pam in frying pan for less calories. Fry until brown.Pasted from <http://www.cooks.com/rec/view/0,165,153191-242194,00.html>


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